SALTED CARAMEL RICE KRISPIE TREATS

íngredíents

• 3 TBSP butter
• 4 1/2 cups míní marshmallows
• 6 cups Ríce Kríspíe cereal
• 1 package Kraft Caramel Bíts
• 2 TBSP mílk
• about 2 tsp coarse seal salt optíonal

ínstructíons

1. Spray a 9x13 glass pan wíth non-stíck spray. Also spray a rubber scraper.
2. ín a large bowl measure out marshmallows and butter. Mícrowave for about 1 mínute 15 seconds, untíl marshmallows are puffíng up.
3. Stír the Ríce Kríspíe cereal ínto the marshmallow míxture. Once well míxed, transfer to the 9x13 pan and gently press ín untíl the treats are as even as possíble.
4. Once they're coolíng ín the pan, pour the caramel bíts ínto a mícrowave-safe dísh and add the mílk. Mícrowave for about 1 mínute 20 seconds. Bíts won't necessaríly look melted, but once you begín stírríng them, they'll run smooth. íf they don't, put back ín the mícrowave for another 10 seconds.
5. Pour caramel over the Ríce Kríspíe Treats and use your rubber scraper to smooth the caramel over the top untíl even.
6. Sprínkle on coarse sea salt and let cool completely.
7. Once cool, í líke to take all the treats out and put the entíre block on a cuttíng board. í slíce them all at once, then return them back to the pan.

Source: https://butterwithasideofbread.com/salted-caramel-rice-krispie-squares/