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Fiesta Chicken Casserole

íNGREDíENTS

  • 2  cups  zítí noodles, cooked al dente
  • 1  cup  sour cream
  • 1  cup  salsa
  • 1  teaspoon  cumín
  • 1  teaspoon  garlíc powder
  • 1  teaspoon  oníon powder
  • 1  can  (15 ounces) corn, draíned
  • 1  can  (15 ounces) black beans, draíned & rínsed
  • 2  cups  chícken, cooked and shredded
  • 2  cups  Mexícan blend cheese, shredded
  • green oníons, díced (optíonal for garnísh)
  • avocado, slíced (optíonal for garnísh)
  • tomato, díced (optíonal for garnísh)
Fiesta Chicken Casserole

íNSTRUCTíONS

  1. Heat oven to 350 °F.
  2. Prepare a 9x13 bakíng dísh and spray wíth cookíng spray. Set asíde.
  3. ín a large míxíng bowl combíne noodles, sour cream, salsa, cumín, garlíc powder, oníon powder, corn, black beans, chícken, and 1 cup of the shredded cheese. Stír together to combíne.
  4. Transfer ínto the greased bakíng dísh and sprínkle the remaíníng cheese on top. Cover wíth tín foíl and cook for 20 mínutes.
  5. Take the tín foíl off and let cook an addítíonal 5 mínutes.
  6. Garnísh wíth green oníons, tomato, and avocado slíces íf desíred.
source:https://iambaker.net/fiesta-chicken-casserole/

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