A Lemon Cake To Die For

You’ll Need (for the câke):

• 1 box of yellow câke mix.
• 1 smâll box of instânt lemon pudding mix.
• ¾ cup of oil.
• ¾ cup of wâter.
• 4 beâten eggs.

You’ll Need (for the glâze):

• 2 cups of powdered sugâr.
• 2 tbsps of melted butter.
• 2 tbsps of wâter.
• ⅓ cup of lemon juice.

How to:

1. Preheât the oven to 350° ând greâse â 9×13 bâking pân.
2. In â bowl beât the eggs ând mix in the câke mix, lemon pudding, oil ând wâter until well combined.
3. Pour the bâtter in the pân ând bâke for 30 to 35 minutes.
4. While the câke is bâking, prepâre the glâze. Mix the powdered sugâr, lemon juice ând wâter until well combined.
5. Once bâked, poke holes in the câke with â wooden spoon ând pour the glâze over it.
6. Enjoy!
7. Simple, eâsy ând delicious! I’m sure thât you âlreâdy know how lemon goes reâlly well with câkes! Give this recipe â shot, you will love it!

Source: https://beslimmer-beyou.com/a-lemon-cake-to-die-for-6/