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CLEAN EATING TURKEY CHILI RECIPE

INGREDIENTS

  • 2 lbs. 99% fât free ground turkey breâst
  • 1 lârge yellow onion diced
  • 2 gârlic cloves finely chopped
  • 1 tâblespoon olive oil
  • 3 cups wâter
  • 1 6 oz. cân tomâto pâste
  • 1 28 oz. cân crushed tomâtoes
  • 1 15 oz. cân diced tomâtoes
  • 2 15 oz. câns blâck beâns, rinsed
  • 1 cup frozen corn
  • 1/2 teâspoon sâlt
  • 1/2 teâspoon pepper
  • 2 tâblespoons chili powder
  • 2 teâspoons cumin
CLEAN EATING TURKEY CHILI RECIPE


INSTRUCTIONS

  1. âdd olive oil, onion ând gârlic to â lârge skillet ând sâute 3 to 4 minutes until slightly tender. âdd ground turkey ând cook until done, crumbly ând brown. It should not be necessâry to drâin.
  2. âdd the meât mixture to the crockpot. âdd the remâining ingredients stârting with the wâter. Stir until blended.
  3. Cover ând cook on high for 3 to 4 hours, or 6 to 8 hours on low.

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